Nostalgic Miso Ramen and Photographing the Tokyo Sakura Tram

January 31 was a Saturday with nothing in particular on my schedule.
I wanted to go out and take photos, but I was also worn out from the workweek. I couldn’t get myself moving that morning and spent it lazing around at home. By noon, I was hungry and craving a slightly salty pizza.
I took my camera along in case I felt like shooting afterward and headed to Nakameguro first. What began with pizza and beer turned into a day of nostalgic miso ramen, followed by photographing trams traveling along the slope near Gakushuin-shita.
Table of Contents
- From a Lazy Morning to Nakameguro
- What Reminded Me of Ezogiku in Waseda
- Miso Ramen After All These Years
- Waiting for the Tram on the Slope at Gakushuin-shita
- Lights on the Rails After Sunset
- Looking Back
From a Lazy Morning to Nakameguro
That afternoon, I went to Baird Beer Nakameguro Taproom.
I came for a salty pizza and a beer. Since I still wanted to go out and take photos afterward, I limited myself to one beer.


Even though I’d brought my camera, I still hadn’t settled on a destination. As I ate my pizza and drank my beer, I remembered a conversation from a little while earlier.
What Reminded Me of Ezogiku in Waseda
A little while ago, I was having drinks at Misumiya in Shibuya, where one of my high school classmates is the manager. Another classmate happened to be there, and while we were talking, they mentioned stopping by Ezogiku for the first time in years while they were in the Waseda area.
I spent both junior high and high school in the Waseda area, and I used to eat at all kinds of places nearby. Ezogiku’s miso ramen left an especially strong impression: a rich, greasy bowl with plenty of fat floating on the surface of the soup. Just thinking about it suddenly made me nostalgic.
That conversation came back to me over my beer in Nakameguro, and I decided it was time to go back myself.
Miso Ramen After All These Years
I headed to the Totsuka location of Ezogiku, near Omokagebashi.



The miso ramen was just plain good.
Maybe the flavor has changed in some ways over the years. Still, I suspect my memory had exaggerated just how greasy it was. I’d remembered it as such an intensely rich bowl that when I tried it again, I thought, “Wait, was it always just this good?”
And the lemon sour was incredibly cheap. I’d only come back for a nostalgic bowl of miso ramen, but that unexpected bargain surprised me too.
Waiting for the Tram on the Slope at Gakushuin-shita
Once I decided to go to Ezogiku, I also knew where I wanted to take photos afterward.
I headed to the area near the Gakushuin-shita stop on the Tokyo Sakura Tram (Toden Arakawa Line). I’d scouted the location remotely on Google Maps and knew it had straight tracks and a slope.
From near the bottom, a telephoto lens could compress the scene and emphasize the rise and fall of the street, almost like a San Francisco cable car photo. I’d been wanting to shoot there for years.

Looking through the viewfinder, I could see the undulating tracks, overhead wires, and roadside buildings all compressed together. Just as I’d imagined, the density of Tokyo and the shape of the slope fit into a single frame.



There wasn’t much of a sunset that day, so neither the sky nor the city turned red. Still, as the light faded, the tram lights began to stand out. It wasn’t the sunset I’d hoped for, but I still had fun photographing the light as it changed.

Lights on the Rails After Sunset
After the sun went down, more lights came on at the stop and in the buildings along the street, creating a completely different scene from the daytime.


The tram’s lights reflected off the rails, forming thin streaks that continued around the curve. In the late afternoon, the tracks had still blended into the city. In the dark, they emerged as the main subject of the photos.


I waited for tram after tram from late afternoon until after sunset, changing my position and timing slightly between shots. Even from the same spot, every change in the tram’s color or the surrounding light produced a different photograph.
Looking Back
I spent the morning tired and lazing around, but once I went out for pizza, the day grew into much more: a nostalgic bowl of miso ramen and the tram scene I’d wanted to photograph for years.
I got to revisit a flavor from my school days and finally capture a composition that had been in my head for several years. It was a day of nostalgia and plenty of time behind the camera.